| 50g makes up to 32 cups* | 18¢ per cup |

Considered to be the benchmark for steamed teas, Sencha is Japan’s most popular variety, accounting for approximately 80% of the country’s tea production.

 Based on water temperature and brewing time, Sencha can display a variety of flavor qualities, ranging from spritely, bitter, and mineral in character, to mellow, sweet, and grassy.  

What we're doing:

  • 1 heaping teaspoon (about 3 grams) of Sencha per 6-8 oz serving
  • Heat fresh water to 165-175ºF
  • Steep 1-2 minutes
  • Multiple infusions

 What we're tasting:

  • Vegetal – Hay/straw
  • Mineral – Nori
  • Sweet – Clover honey


*includes multiple infusions

SKU: JPG-003-010G

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